Greek Red Lentil Soup Recipe from The Mediterranean Dish
This creamy red lentil soup, prepared Greek-style, will surprise your taste buds in the best way possible! 👉 FULL RECIPE: http://bit.ly/TMD-Greek-Lentil-Soup 👉 SUBSCRIBE TO THIS CHANNEL: http://bit.ly/TMDYouTube-Subscribe 👉 MEDITERRANEAN SPICES: http://bit.ly/TMD-Spices 👉 GREEK OLIVE OIL: http://bit.ly/Early-Harvest-EVOO INGREDIENTS: 🔹 Extra virgin olive oil (I used Early Harvest) 🔹 1 large onion, chopped 🔹 3 garlic cloves, minced 🔹 2 carrots, chopped 🔹 3 tsp dry oregano 🔹 1 1/2 tsp cumin 🔹 1 tsp rosemary 🔹 1/2 tsp red pepper flakes 🔹 2 dry bay leaves 🔹 1 cup crushed tomatoes (from a can) 🔹 7 cups low-sodium vegetable broth 🔹 2 cups red lentils, rinsed and drained 🔹 Kosher salt 🔹 Zest of 1 lemon 🔹 Juice of 2 lemons 🔹 Fresh parsley for garnish 🔹 Crumbled feta cheese to serve, optional